Non - Vegetarian Speciality

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  • Tomato sauce with cashew paste. Shredded Tandoori Chicken in creamy

  • Chicken cooked in a zesty and tangy pickle-based tomato sauce with ginger and garlic.

  • Chicken cooked in a yogurt and coriander-based sauce with cardamom, spices.

  • Chicken tossed with chunks of onion pepper and a blend of spices.

  • Chicken Cooked in a tamarind and mustard seeds-based sauce with a hint of curry powder.

  • CHILI CHICKEN
    $17.95

    Crispy chicken tossed in onion peppers, soy and chili-based sauce.

  • Bone-In goat cooked in a zest and tangy pickle-based tomato sauce with ginger and garlic.

  • Lamb cooked in a zesty and tangy pickle-based tomato sauce with ginger and garlic

  • Slow roasted lamb cooked with warm spices and herbs.

  • LAMB KADHAI
    $18.95

    Lamb Cooked with chunks of onions & peppers and a blend of herbs and spices

  • SHRIMP KADHAI
    $19.95

    Shrimp tossed with onions & peppers, Kadhai masala and herbs.

Contact Number
+1 617-945-1525
Email
singhsdhababoston@gmail.com
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